Top eight restaurants in Melbourne

Melbourne is synonymous with cutting-edge restaurants and world-class bars, it seems around every corner and hidden in every alley, a new restaurant opens weekly and your most important decision is deciding where to eat.

There is literally everything from Spanish tapas to American meatballs or Chinese meatballs in Chinatown. Head to one of the rooftop bars to see the city from above, or find one of the restaurants hidden along the alleys and feel like you’ve stumbled upon a hidden gem.

Melbourne has its finger on the pulse when it comes to all things culinary. Eating and drinking are truly the star attraction of any visit to Melbourne.

While the sheer volume of amazing bars and restaurants makes it difficult to choose, anyone with limited time in Melbourne should read the following list of the top eight amazing restaurants in Melbourne.

Nobu at Crown

The world’s most recognized Japanese restaurant, known for its innovative “New Style” Japanese cuisine, opened its Australian location in 2007. Overlooking the banks of the Yarra River, Nobu Melbourne offers a breathtaking view inside and out.

The European

Sitting opposite the Victorian grandeur of the House of Parliament, The European has earned iconic status among Melburnians and visitors alike. Reminiscent of old-world Europe, the European draws the traditions of rural France, Italy, and Spain. They serve honest and simple food and only source the best produce from Australia and Europe. A must see institution.

City mouse

Owned by three kiwis, the Town Mouse is one of Melbourne’s newest and most popular restaurants. The menu is just one of the many highlights of a meal here, and with spectacular lighting, the Allistar Cox-designed dining room is one of Melbourne’s most attractive. Make sure to reserve a table so you don’t get lost.

Cumulus Inc.

Opened in 2008 in Melbourne’s famous art and fashion district, Flinders Lane, Cumulus Inc. celebrates the historic turn-of-the-century rag trade building in which it is housed, the space is a busy social hub offering acclaimed food. by Andrew McConnell.

Vision of the world

Located on level 55 of Melbourne’s iconic Rialto building, it is a testament to the belief that dining at a restaurant can be a wonderful and unforgettable experience and pays homage to classic fine dining in a modern and sophisticated setting.

Move

A small bar set on a graffiti-covered cobblestone path near the cathedral, serving Spanish tapas and shared dishes in a bedroom with funky music. It’s the kind of place you go to have a beer and end up staying all night.

Attica

Headed by Ben Shewry, who believes that food can have a deeper meaning than any other consumer item, it can be evocative, emotional, stimulating, and engaging for all the senses. It is this belief that makes Attica a constant on any list of the best restaurants not just in Melbourne, but around the world.

Cutler & Co

Housed in a former metalworking factory, a recent remodel brings an open-plan kitchen to the front of the restaurant, creating a dynamic focal point. The spacious living room now allows for ring-side dining, snacks and beverages, preserving the Cutler & Co. experience within the restaurant. The perfect balance between elegance and simplicity.